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Flan De Queso (Cheese Custard)

Flan de queso (cheese custard)

Hey everyone, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Flan de queso (cheese custard). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Flan de queso (cheese custard) is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Flan de queso (cheese custard) is something which I have loved my entire life.

Many things affect the quality of taste from Flan de queso (cheese custard), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flan de queso (cheese custard) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flan de queso (cheese custard) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Flan de queso (cheese custard) estimated approx 40 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Flan de queso (cheese custard) using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Flan de queso (cheese custard):

  1. 4 large eggs
  2. 1 evaporated milk
  3. 1 condensed milk
  4. 1 cream cheese
  5. 1 tbsp vanilla
  6. 1 sugar cup

Instructions to make to make Flan de queso (cheese custard)

  1. Mix together the evaporated milk, condensed milk, eggs, table spoon of vanilla and the cream cheese.
  2. (Caramel)Add the cup of sugar in medium heat and moving until get light brown color.
  3. Add the caramel on your mold and cover completely. Add the mix on top.
  4. Cook at 350 degrees about 40 minutes.

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